Alisa. 37. New Hampshire. Married for almost three years to this wonderful, funny, smart guy. Previously married. Went through in-vitro fertilization to have my five year old magical son Keegan. Stepmother to the charming Isabelle (6). Gushingly in love with our baby boy Harper(1). Policy Wonk and dreaded bureaucrat. Lover of fine cuisine, honeybees, truly romantic moments and the underdog.
Curried Beef Short Ribs

Note: I found this was more realistically four servings.

Finishing this dish with lime zest and juice brightens its rich flavors.

Yield 6 servings (serving size: about 3 ounces ribs, 2/3 cup rice, and about 2 1/2 tablespoons sauce)

2 teaspoons canola oil
2 pounds ...continue reading

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Busy Lives, Good Eats

Speaking of cooking, we have had some good work night friendly recipes lately.

Baked Pasta with Sausage, Tomatoes, and Cheese (make the night before, get home and just pop in the oven w/ a loaf of garlic bread)

Cornmeal Crusted Tilapia Sandwiches with Lime Butter (easy, delicious way to get a serving of fish in, make extra lime butter!)

Slow-Cooker Beef-and-Bean Burritos (set it and forget it)

Four-Cheese Stuffed Shells with Smoky Marinara (makes one for dinner and one to freeze for later, way better than store bought)

French Onion Soup with Beef and Barley (excellent and love barley, also great for freezing the rest)

And this was just because we haven't used our ice cream maker in a while and it's fun to watch someone squeeze tiny limes. And by someone I mean Jeff.

Key Lime Sorbet

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