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Alisa. 37. New Hampshire. Married for almost three years to this wonderful, funny, smart guy. Previously married. Went through in-vitro fertilization to have my five year old magical son Keegan. Stepmother to the charming Isabelle (6). Gushingly in love with our baby boy Harper(1). Policy Wonk and dreaded bureaucrat. Lover of fine cuisine, honeybees, truly romantic moments and the underdog.
cooking
Curried Beef Short Ribs

Note: I found this was more realistically four servings.

Finishing this dish with lime zest and juice brightens its rich flavors.

Yield 6 servings (serving size: about 3 ounces ribs, 2/3 cup rice, and about 2 1/2 tablespoons sauce)

2 teaspoons canola oil
2 pounds ...continue reading

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« Ready For Friday | Main | Raspberry Cheesecake Bars »

I've Got Love In My Tummy

Did my first pickup at the CSA. That is quite the operation they have. It was mostly greens this week but I picked out some pac choi to stir fry and this week's loaf of 9 grains bread looks awesome. We also got a free potted plant so I chose herbs instead of flowers. I am sure we can find things to cook with Lemon Basil and if not we can just rub it all over because it smells yummy.
I made Raspberry Cheesecake Bars for Selfish Mom's tonight. They were kind of annoying to make. I just tasted them and they are worth it. I took the review's suggestion of making them in advance and chilling them before I cut. I am so needing this social outlet tonight. And some sweets. And some wine.

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Comments

What does one rub Lemon Basil upon if one is not cooking with Lemon Basil?

Shared by Beverly Baumgartner at June 15, 2006 11:14 PM

Well, I'd consider wearing Lemon Basil as perfume... maybe? ;) LoL

The bars sound sooo yummy at this very moment.

I hope you're having a nice night out!

Shared by Liz at June 16, 2006 10:30 PM

oh, and what I meant to comment about was the CSA... we have a few of these around here that I'm really interested in. Maybe next year...

Shared by Liz at June 16, 2006 10:31 PM









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