about
Alisa. 37. New Hampshire. Married for almost three years to this wonderful, funny, smart guy. Previously married. Went through in-vitro fertilization to have my five year old magical son Keegan. Stepmother to the charming Isabelle (6). Gushingly in love with our baby boy Harper(1). Policy Wonk and dreaded bureaucrat. Lover of fine cuisine, honeybees, truly romantic moments and the underdog.
cooking
Curried Beef Short Ribs

Note: I found this was more realistically four servings.

Finishing this dish with lime zest and juice brightens its rich flavors.

Yield 6 servings (serving size: about 3 ounces ribs, 2/3 cup rice, and about 2 1/2 tablespoons sauce)

2 teaspoons canola oil
2 pounds ...continue reading

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Blahs

I think I am fighting a cold or sinus thing. The last few days I have not been myself. I can't get enough sleep. I swear there is water trapped behind my left ear. Today I didn't have an appetite for anything and when I did eat, there was no taste. Except for my one treat. Candy corn. Anyone else get this seasonal craving? How can you resist? It's made with honey. You can't eat them whole either. They must be eaten bottom up or top down. I prefer bottom up. Yellow, then orange and finally the white tip. Yum. Okay must go to sleepy now.

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Comments

Hope you're feeling better today.

(and I love candy corn. Yum!)

Shared by mel at September 16, 2003 8:39 AM

hope you feel better a! i eat candy corn exactly the same way. some people just pop them down. no me! one little piece at a time, yum!

Shared by jane at September 18, 2003 11:30 AM









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